Chocolate Doberge Cake
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaSix butter cake layers filled with chocolate cream and poured with Haydel’s handmade rich chocolate fudge icing!
Since its founding in 1959 as a small, 24-hour window-service bakery by Mildred and Lloyd Haydel, Haydel’s Bakery has since become a legendary New Orleans-area institution for its wide variety of scratchmade cakes, cookies, pastries, and more family-recipe NOLA-inspired treats – and its king cakes are a Mardi Gras tradition for countless locals. Haydel’s is today run by the third-generation of the Haydel family, and owner David Haydel is the only baker in Louisiana who’s internationally certified as a Craftsman and Master Baker. In 2010, Haydel’s even broke the Guinness World Record for the World’s Largest King Cake!
This package serves 12-14 people and includes 1 Chocolate Doberge Cake
- Each cake measures 8" and weighs approx. 5 lbs.
- Doberge cakes ship frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw.
- Do not remove dry ice with bare hands.
- Upon arrival, store cake at room temperature or in the refrigerator or freezer.
- Cake can last at room temperature & in the refrigerator for up to 3 days or in the freezer for up to 3 months.
To Serve
- If frozen, thaw at room temperature for 2-3 hours.
- Enjoy!