The World's Greatest Chefs Spotlight

The World's Greatest Chefs

From James Beard Award Winners to Champion Pitmasters to Food Network icons, the world’s most renowned chefs are shipping their iconic signature dishes straight to your door!

DAVID CHANG

DAVID CHANG

The trailblazing chef behind the Momofuku empire, which revolutionized the way America eats and was named “the most important restaurant in America” by Bon Appetit.

America’s most legendary French chef arrived in NYC in 1982 & hasn’t looked back since, with a culinary empire that includes Daniel, his two-Michelin-starred flagship.

THOMAS KELLER

THOMAS KELLER

The first & only American-born chef with two three-Michelin-starred restaurants – Per Se and The French Laundry – few chefs have done more to elevate fine dining in America.

INA GARTEN

INA GARTEN

This Food Network legend is one of the food world's biggest stars, the author of 12 bestselling cookbooks, and one of the most trusted and beloved names in food.

Since opening his trailblazing restaurant Zahav in 2008, he’s become America’s foremost Israeli chef, with four James Beard Awards & a Philadelphia restaurant empire.

JOSÉ ANDRÉS

JOSÉ ANDRÉS

America’s most well-known Spanish chef has opened more than 30 restaurants and is the founder of World Central Kitchen, which delivers emergency meals to people in need.

MASHAMA BAILEY

MASHAMA BAILEY

The James Beard-winning star of Netflix’s “Chef’s Table” and the owner of Savannah’s Southern icon The Grey, named one of the World's Best Restaurants by Food + Wine.

Texas’ most renowned pitmaster, the James Beard Award-winning chef behind Austin’s Franklin Barbecue has mastered the art of smoked meat in a way that few others have.

<br>Top Chef Dinners

<br>Top Chef Dinners

Top Chef Dinners

RODNEY SCOTT

RODNEY SCOTT

Keeping the art of Carolina-style whole hog BBQ alive, Rodney has starred in “Chef’s Table” and won the James Beard Award for the stunning ‘cue served at his Charleston landmark.

More than just a Food Network legend, he’s one of Cleveland’s most renowned chefs and won the James Beard Award for Best Chef: Great Lakes in 2009.

Since opening Chicago’s renowned Frontera Grill in 1987, few chefs have done more to showcase high-end Mexican cuisine, earning 7 James Beard Awards in the process.

CHRIS BIANCO

CHRIS BIANCO

The inspiration behind a generation of pizza makers, Bianco earned a James Beard Award for his trailblazing Phoenix landmark Pizzeria Bianco, named America’s best by the NY Times.

NANCY SILVERTON

This trailblazing icon has mastered everything from bread baking (La Brea Bakery) to Italian cuisine (Mozza) to gelato (Nancy’s Fancy), and has become one of LA’s most beloved chefs.

Top Chef Gifts

Top Chef Gifts

America’s most trusted expert in home, entertaining, and food, this icon and an entrepreneur has helped millions live a more beautiful and inspiring life.

DUFF GOLDMAN

DUFF GOLDMAN

The Food Network all-star and renowned “Ace of Cakes,” Duff is crafting jaw-dropping cakes made with top ingredients, infused with plenty of fun & whimsy.

AARÓN SÁNCHEZ

The award-winning chef, Food Network star, author, and philanthropist is one of America’s most beloved Mexican chefs & the icon behind the beloved New Orleans hotspot Johnny Sanchez.

SEAN BROCK

SEAN BROCK

One of America’s most renowned Southern chefs has made his mark in both Charleston & Nashville, and won the James Beard Award for Best Chef: Southeast for his iconic Husk.

New York’s most beloved and influential restaurateur, he’s revolutionized fine dining with Gramercy Tavern & Union Square Cafe and fast-casual dining with Shake Shack.

GEOFFREY ZAKARIAN

This dapper judge on Food Network’s “Chopped” runs award-winning restaurants from coast to coast and is one of America's most beloved and well-respected chefs.

FRANCIS MALLMAN

South America’s most famous celebrity chef, Mallmann is an Argentine icon & the world’s foremost ambassador of traditional Patagonian-style open-fire barbecue.

Hootie Hoo! Carla has gone from a “Top Chef” all-star to one of America’s most beloved celeb chefs thanks to her heartwarming cooking, with plenty of love in every bite.

Dubbed “Mr. Chocolate” and quite possibly the world’s most famous & celebrated chocolatier, Jacques is a master of all things chocolate – and chocolate chip cookies, too.

Classic Southern biscuits & more from the James Beard-winning Southern chef & bestselling cookbook author, handmade with simple, high-quality ingredients.