A show-stopping centerpiece from House of Knipschildt. This dinosaur egg is handmade from perfect house-blended milk chocolate and hand speckled with white and dark chocolate. Make this Easter unforgettable with an Easter Egg your friends and loved ones will remember for years to come!
Denmark-born chocolatier Fritz Knipschildt is one of America’s most renowned chocolate makers, a true pioneer in the world of artisan chocolate. When he first started experimenting in his small apartment kitchen in Norwalk, Connecticut, back in 1999, few American chocolatiers were fusing old European craftsmanship, intriguing avant-garde flavor combinations, and state-of-the-art handpicked natural ingredients. For Fritz, it just came naturally. He incorporates some surprising ingredients, like tangerine and ancho chile, green peppercorn, as well as more traditional fillings like hazelnut ganache, garden mint, and strawberry. Knipschildt Chocolatier won Throwdown with Bobby Flay. Knipschildt’s La Madeline au Truffe was recognized by Forbes Magazine as the most expensive chocolate truffle in the world.
This package serves 16 people and includes a GIANT Milk Chocolate Speckled Dinosaur Egg