Valentine's Day Steamer Pot Dinner
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This Valentine’s Day Bucket Bundle offers fresh North Carolina shrimp directly from the boats of Davis Seafood in Sneads Ferry, NC along with cold water snow crab, lobster tail, and scallops with fresh, sweet corn and Red Bliss potatoes. This bundle also includes classic cornbread and a Mini Heart Cheesecake baked by local Wilmington baker Apple Annie’s!
Choose between 2 Sizes: The “Low-Tider” Steam pot serves 2-3 people, the “High Tider” Steam pot serves 4-6 people
Everyone loves a seafood boil, but no one wants to deal with the hassle of prep and clean up. Topsail Steamer makes it easy by sourcing the best local seafood, doing all the prep for you, and packing it all into a bay-bucket steam pot. Pour in a bit of beer or water, steam it on your stovetop, then spread your feast out on the paper tablecloth included in your kit. When every last crab claw has been picked clean, simply roll up all of the leftover shells and corn cobs in the paper, toss in the trash, and your clean up is done. Now you can get back to spending time with family or helping yourself to another glass of Chardonnay (we won’t judge).
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This package includes
- 1 Steampot, your choice of size
- 1 Heart Shaped New York Style Cheesecake
- Classic Cornbread
- Arrives in a Topsail Steamer Steam Bucket
- Includes Brown Paper to Cover Your Table
- Choose to add more!
Steampot Options Include
Low-Tider Steampot (Serves 2-3 People)
- 4 pcs. Sweet Corn
- 4-6 Red Bliss Potatoes
- 1 lb North Carolina Fresh Shrimp
- 1 lb Snow Crab
- 1/4 lb Large Sea Scallops
- 2 Cold Water Lobster Tails
- 1/2 Sachet Homemade Seasoning, your choice
High-Tider Steampot (Serves 4-5 People)
- 8 pcs. Sweet Corn
- 10-12 Red Bliss Potatoes
- 2 lb North Carolina Fresh Shrimp
- 2 lb Snow Crab
- 1/2 lb Large Sea Scallops
- 4 Cold Water Lobster Tails
- 1 Sachet Homemade Seasoning, your choice
Add On Options Include
- Lobster Tail (4-5 oz.)
- Shrimp (1 lb.)
- Snow Crab Legs (1 lb.)
- Andouille Sausage (1 lb.)
- Kielbasa Sausage (1 lb.)
- Littleneck Clams (1 Dozen)
- Scallops (1 lb.)
- 2 Lobster Tails
- Scallops (2 lbs.)
Accessory Add On Options Include
- Seafood Sheller
- Wooden Crab Mallet
- Red Crab Cracker
- Topsail Steamer Koozie
- package ships with ice packs, may thaw in transit
- Remove pot from box and refrigerate immediately.
- Must be cooked within 1 day of receiving.
To Serve
- Remove the pot from the box and refrigerate until you are ready to cook.
- Remove all contents of the pot and drain any liquid.
- Put shrimp/scallops/lobster in the refrigerator.
- Cut potatoes into quarters.
- Add food to pot in order below and season in between layers.
Oysters, Clams, Potatoes, Sausage, Corn, Crab
- Pour in 2 cups of water or your favorite beer (2 1/2 cups for electric coil cooktops)
- Replace lid (not too tight). Remove magnet from lid.
- Place your pot on largest burner.
- Gas Burner – Cook on med-high for 30 minutes.
- Glass Cooktop – Cook on high for 40 minutes.
- Electric Coil Cooktop – Cook on medium for 35 minutes.
- Remove shrimp/scallops/lobster from packaging. Carefully remove lid (with pot holders) and add the shrimp/scallops/lobster. Add additional seasoning.
- Replace lid (not too tight).
- Steam for an additional 7 to 9 minutes. (if shrimp are not all pink, stir them and steam for an additional 2 to 4 minutes)
- Remove pot from heat (be careful — Its HOT!) Carefully remove lid.
- Drain.
- Serve on your favorite platter, or spread out some paper, empty on the table, gather round and enjoy,
Tips:
- Do not leave pot cooking on the stove unattended.
- Use the pot for all your shells and easy cleanup.
- Use aluminum foil under brown paper to protect table.
- Dispose of any open clams & oysters before cooking.