Bakery Best Sellers for 4-6
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This is a pack that’s chock-full of Model Bakery’s top-selling items: granola, Chocolate Rads, and (of course) their legendary English muffins!
Model Bakery was founded in St. Helena, California, by Karen Mitchell in 1984, and today it’s a true family operation, with her daughter Sarah also involved. When Karen happened upon the building in the early 1980s, it was a small old bakery with old-styled brick-hearth ovens, high ceilings, and skylights, and when it became available she jumped at the opportunity. A bakery’s been in this space since at least 1908, and the Mitchells are certainly doing it justice: Model Bakery has become a true Napa Valley landmark, renowned for its cookies and legendary puffy, golden-brown, griddle-fried English muffins.
The Model Bakery Requires an Order Minimum of $28
This package serves 4-6 people and includes:
- 6 English Muffins
- 1 Bag of Granola (each 1 lb.)
- 4 Chocolate Rads
- Each English Muffin measures 4"
- Each Chocolate Rad measures 4"
- Choose to add more!
Add-on Options Include:
- 1 Model Bakery Cookbook
- Model Bakery Coffee Blend (12 oz.)
- A multi-layered blend of medium and dark-roasted coffees with aromas of toasted hazelnut, vanilla, and cocoa. Medium-bodied with moderate acidity and a smooth, buttery finish.
- This package arrives fresh and ready to enjoy
English Muffins
- Upon arrival, keep English Muffins in their cellophane bag and store on the counter for up to 2 days, in the fridge for up to 1 week, or frozen for up to 2 months
Granola
- Upon arrival, Granola can be kept on the counter or in the fridge for up to 1 month, or frozen for up to 3 months
Cookies
- Upon arrival, remove cookies from packaging and store on the counter or fridge for up to 2 days, or frozen for up to 3 months
To Serve
English Muffins
- Slice in half, toast, and enjoy!