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  • Boneless Grilling Sampler by Saltbrick Prime
  • Boneless Grilling Sampler by Saltbrick Prime - Alternate image 1
  • Boneless Grilling Sampler by Saltbrick Prime - Alternate image 2
SERVES
8
Boneless Grilling Sampler by Saltbrick Prime
SERVES
8
Boneless Grilling Sampler by Saltbrick Prime - Alternate image 1
Boneless Grilling Sampler by Saltbrick Prime - Alternate image 2
Saltbrick Prime
Saltbrick Prime
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Boneless Grilling Sampler

$349.95
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Ships Nationwide in U.S.Not eligible for shipping to Canada

This grill kit contains two 18-ounce USDA Prime boneless ribeyes, two 12-ounce USDA Prime boneless New York strips, and two 10-ounce filet mignons. Also included is a complimentary tin of pink Himalayan salt from Spicewalla®.

At Saltbrick Prime, their beef is regionally sourced from Midwestern farms at the highest USDA Prime quality standards. The steaks are then wet-aged for 25 days before being hand-selected for inclusion in these packages by Executive Chef Matt O’Neill, who has more than 20 years of fine-dining experience.

This package includes 6 steaks:

  • 2 Prime Boneless Ribeyes (each 18 oz.)
  • 2 Prime Boneless New York Strips (each 12 oz.)
  • 2 Filet Mignon (each 10 oz.)
  • 1 Tin Himalayan Pink Salt (each 3.6 oz.)
  • Steaks arrive in a branded box
  • Steaks ship frozen with ice packs, may thaw in transit
  • Upon arrival, remove steaks from packaging and place in the freezer
  • Steaks will last 2 hours at room temperature, up to 7 days in the fridge, or up to 1 month frozen
  • Do not thaw and re-freeze steaks
  • Place steaks in the refrigerator to thaw 24 hours prior to consuming.
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