Vande Rose Farms
Named the Best Bacon in America
Vande Rose Farms’ Duroc premium pork is known for its rich color and juicy and tender meat. Sounds like the beginning of some mighty fine bacon to us. The pork comes from local Iowa family farmers, who follow 175 year old traditions for raising heritage, award winning American Duroc pigs. We admire their dedication to producing premium pork sustainably without antibiotics, growth hormones or animal byproducts. Dry cured with hand crafted rubs, Vande Rose Farms’ highly praised bacon is slow roasted over applewood chips for an understated smoky flavor that has taken over 100 years for them to perfect.
It’s time to bring home better bacon.
