The Red, White & Blueberry PieCaken

Chef Zac Young is giving us a tour of the United Cakes of America with a brand new dessert mashup – the Red, White, & Blueberry PieCaken! Wild Maine Blueberry Pie, New York Cheesecake and a Southern Red Velvet Cake are layered together with a light lemon frosting. All the flavors of summer in one bite! Perfect for the Fourth of July, a summer birthday, and of course your family barbecue. And if you’re going to someone’s home, the PieCaken is a show-stopper of a host gift!

What started as a holiday dessert special for a New York City hotel has turned into a certified PieCaken phenomenon! Known as “The Turducken of Cakes,” this epic four-in-one layered dessert led to a pumpkin purée shortage in New York when it was born in 2015! Created by renowned pastry chef Zac Young, the PieCaken is produced in limited edition flavors and is a favorite of celebrities like Kelly Ripa. Chef Young was named one of the “Top Ten Pastry Chefs in America” in 2015, the PieCaken has been featured on Oprah’s O List, and Chowhound named it “The Most Epic Holiday Dessert of All.”