Valentine's Rice Crispy Cake - 8"

Sugar Avenue took two of your favorite desserts and created an unforgettable treat: the crispy cake! With three layers of crispy rice and buttercream frosting topped with colorful sprinkles, it’s a unique and delicious way to celebrate any occasion. This special Valentine version is heart-shaped with pink frosting and heart-shaped sprinkles.

For much of the past 20 years, Ed Crenshaw has baked cakes for some of Memphis’ most beloved restaurants. But it wasn’t until COVID-19 hit that his daughter, Miller Cowan, convinced him to step out of the shadows and build his own brand. And just like that, Sugar Avenue was born. At Sugar Avenue, Ed and Miller are going above and beyond on their mission to craft cakes made with only super-premium ingredients, like Plugra butter and bourbon from Memphis’ own Old Dominick Distillery.