Passover Deluxe Package
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Serve a deluxe mix of Russ & Daughters’ finest Passover items for Seder, or any meal during the holiday. Start with their famous chicken soup and matzo balls. Then, nosh on their fabulous chopped liver spread on matzo. This charoset is perfect on your Seder plate or as a side dish. End your meal with decadent flourless chocolate cake and you’ll also receive a box of exceptional macaroons: coconut or chocolate-dipped.
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This product is made with Kosher for Passover Ingredients, but it is not Certified Kosher for Passover or made in a Kosher for Passover Facility.
This Passover Deluxe Package serves 8-10 people and includes
- Chopped Liver (2 lbs.)
- Charoset (2 lbs.)
- Matzo Ball Soup (5 Qts.)
- 1 Potato Kugel
- 1 box Streit’s Matzo (15 sheets)
- 1 jar Fresh Red Horseradish (8 oz.)
- 8 Macaroons, your choice
- 1 Flourless Chocolate Cake
- Choose to add Salmon & Whitefish Gefilte Fish!
- Each container weighs approx. 24 oz. and contains 4 pieces
Macaroons Flavor Options Include
- Coconut
- Chocolate-Dipped Coconut
Matzo is not guaranteed to arrive unbroken
This product is not eligible for discounts or promotions, unless otherwise noted. Also, it cannot be purchased with promotional gift cards or referral credits.
- Items ship with ice packs, may thaw during transit.
- Matzo Ball Soup lasts 5-7 days in the refrigerator.
- Macaroons last up to 1 week at room temperature.
- Horseradish lasts up to 2 months in the refrigerator.
- Charoset and potato kugel lasts 7-10 days in the refrigerator.
- Cake lasts up to 14 days in the refrigerator.
- Chopped liver should be enjoyed within 3 days of receiving and be stored in the refrigerator.
- Gefilte Fish arrives ready to enjoy and should be refrigerated upon arrival.
- Serve Gefilte Fish cold or at room temperature. Freezing is not recommended.
To Serve
Matzo Ball Soup
- Warm on stovetop for 15 minutes.
- Matzo balls will expand in the broth
- Serve & enjoy!
Potato Kugel
- Preheat the oven to 300° F
- Heat for 15 minutes or until warm in the center.
- Serve and enjoy!
Cake – For Clean Slices
- Keep cake refrigerated in its container until ready to serve.
- Overturn onto a serving plate and tap the bottom until you hear the cake separate, then lift the container.
- Dip a sharp knife into hot water before slicing.
- Dip knife back into the hot water and clean with a clean towel between slices.
- Enjoy!