Pan-Style Deep Dish Pepperoni Pizza - 4 Pack
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This beloved classic is topped with plenty of pepperoni!
Since it first opened in 1970, Pequod’s has become renowned in a city with no shortage of great pizza. The reason? A caramelized crust: a ring of mozzarella surrounds the pan pizzas’ crust, deeply browning as it cooks along the side of the cast iron pizza pan. Inside this cheesy, chewy halo, the bottom of the pizza is crispy and almost fried, the sauce is perfectly balanced, and cheese and toppings are generously applied. One bite and you’ll understand why Pequod’s is acclaimed far and wide as the home of Chicago’s best deep dish pizza!
This package serves 6-8 people and includes 4 Pan-Style Deep Dish Pepperoni Pizzas
- Each pizza serves 1-2 people, measures 2" tall and 10" in diameter, and weighs approximately 2.5 lbs
- Choose to add more!
Add On Options Include
- Pequod’s Chicago Flag T-Shirt
- Pequod’s Chicago Flag Pom Hat
- Whale Bottle Opener!
- Pizzas ship frozen with ice packs, may thaw in transit
- Upon arrival, remove pizzas from packaging and place immediately in refrigerator or freezer.
- Pizzas may be kept refrigerated for up to 6 days or frozen for up to 2 months
To Serve
From Thawed or Re-Heating
- Preheat the oven to 425 degrees
- Remove lid and lift pizza out of the pan. Wipe away condensation from the pan and generously oil or butter the pan
- Return pizza to the pan and place on middle shelf in oven (for leftovers, place pizza on oven safe pan)
- Cook pizza for 35-45 minutes or until top becomes crispy/charred
- Enjoy!
From Frozen
- Preheat the oven to 425 degrees
- Remove lid and lift pizza out of the pan. Wipe away condensation from the pan and generously oil or butter the pan
- Return pizza to the pan and place on middle shelf in oven (for leftovers, place pizza on oven safe pan)
- Cook pizza for 40-45 minutes or until top becomes crispy/charred
- Enjoy!
Elevate your at Home Experience: For Extra Cheesy Pizza
- Take pizza out of oven when finished and add a generous serving of your cheese of choice (we suggest Italian blend or mozzarella) and broil for 5 minutes or until golden brown and crispy.
- Enjoy!