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Pat's King of Steaks
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Pat's Original Philly Cheesesteak - 4 Pack
$119.95
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Ships Nationwide in U.S.Not eligible for shipping to Canada
Pat’s King of Steaks is now shipping its legendary Philly cheesesteaks nationwide on Goldbelly! Choose to get your cheesesteak Wit or Wit-Out onions; and with Whiz, Provolone or American cheese. You know you can’t go wrong with the King of Steaks!
Back in the 1930s, brothers Pat and Harry Oliveri opened a hot dog stand in South Philly. One day, as the legend goes, Pat slapped some thin-sliced beef and onions on a roll instead of a hot dog, and a legend was born. Cheese made its way into the sandwich shortly after, and today Pat’s is renowned as the home of one of the most famous, and best, cheesesteaks in Philadelphia.
This package serves 4-6 people and includes
- 4 Philly Cheesesteaks
- 1 Pouch of Cheese Whiz (4 oz.)
- Each Cheesesteak is 9-10" long
- Choose to have it “Wit” onions, “Wit-Out” onions, with Cheese Whiz, American or Provolone cheeses
- Cheesesteaks arrive fully assembled, aside from Cheese Whiz which will come in a separate container on the side
- Cheesesteaks are made to order, frozen, and shipped with ice packs which may thaw partially or fully during transit
- Recommended Storage: If Cheesesteaks arrive fully frozen they may be stored in the freezer for up to 2 months. If Cheesesteaks arrive thawed, they may be stored in the refrigerator and consumed within 24 hours.
- Cheese Whiz will last 7-10 days refrigerated. Freezing is not recommended.
To Serve
- If frozen: Allow cheesesteaks to thaw overnight
- Preheat oven to 300 degrees
- Remove cheesesteaks from the packaging and place the sandwich on a cookie sheet lined with foil
- Bake for 10-14 minutes or until the bread is lightly crisped and the meat is heated through.
- If the package includes cheese whiz, warm the whiz pouch in warm water or place in a microwaveable-safe bowl and microwave for 10 seconds or until warm. Whiz can also be reheated in a saucepan over medium low heat until warm
- Enjoy!