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Ships Nationwide in U.S.
Not eligible for shipping to CanadaGet grill-season ready with summer night cookout staples from Pat LaFrieda. Stacked high with our award-winning Original Blend Burgers along with succulent Hot & Sweet Italian Sausages. There’s a meat for every member of your family or friend group. Be sure to tag Pat on Instagram with your best barbecue shots!
Please note: Buns and condiments pictured are not included with this product.
In New York City, Pat LaFrieda is synonymous with top-notch beef. Founded as a Brooklyn butcher shop by Anthony LaFrieda in 1922, the New York butcher has been passed down through the generations and is today run by LaFrieda’s great-grandson, Pat. Pat LaFrieda and his team ensure you’re getting the best possible meats from a network of small, family-owned farms. Pat LaFrieda supplies meat to many of the most famous New York eateries, including Eleven Madison Park, Minetta Tavern, Marea, and Shake Shack.
This package serves 8 people and includes
- 8 Gold Label Burger Blend Patties (each 6 oz.)
- Sweet Italian Sausage (1.5 lbs.)
- Hot Italian Sausage (1.5 lbs.)
- Patties arrive in 4 packages, 2 patties each
- Each sausage measures 4″ × 1″ × 1″
- Burgers & sausage ship fresh, never frozen, uncooked, and with ice packs, may thaw in transit
- When you receive your order you should immediately refrigerate all meat items
- We recommend that you eat all meat products within 1 week of arrival for best results
- Once items are removed from the plastic, they should be consumed within 48 hours
- We do not recommend freezing product as freezing instantly degrades its quality.
To Serve
Burgers
- Preheat grill or pan on high.
- Season burgers with flakey salt.
- Sear burger to achieve crust.
- Flip burger. For best results, use thermometer. Cook to internal temperature of 135 degrees for medium well.
- Let rest for 5 minutes.
- Enjoy!