Oasis Cafe

Mike Amvros emigrated from Greece to the borough of Queens, New York, in 1975, and 11 years later he opened his first business, Oasis Cafe. Since then, the bakery has become a cornerstone of the community and a true oasis, with one of the city’s largest garden seating areas and a wide array of desserts for every taste.

There’s no shortage of classic Greek treats on the menu at Oasis Cafe, from baklava to kataifi bites to the soft and fluffy sweet bread called tsoureki. But the Amvros family is also putting their ample pastry skills to good use by turning out a wide variety of cakes, cannoli, red velvet truffles, and even a signature baklava cheesecake. Oasis Cafe is a true melting pot just like its native Queens, and it’s shipping its most legendary desserts nationwide!