Hot Cross Buns - 12 Pack
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Some restrictions applyCelebrate Easter with the warm, spiced goodness of Miller’s Bakery’s Hot Cross Buns, a cherished tradition from Lancaster County, Pennsylvania. Baked fresh in the heart of Amish Country, these soft, pillowy buns are made with a hint of cinnamon, plump raisins, and just the right touch of sweetness. Each bun is delicately topped with a classic icing cross, symbolizing the season’s spirit.
These handcrafted buns bring old-fashioned comfort to every bite, perfect for Easter brunch, as a thoughtful gift, or enjoyed with a cup of coffee or tea. Order now to experience a taste of Pennsylvania Dutch baking delivered straight to your door—just in time for Easter!
Since 1929, Miller’s Bakery has been baking scratch-made breads, pies, and other baked goods in Lancaster County – the heart of Pennsylvania’s Amish Country. It all began with Anna Miller serving pies and basic meals to truckers while her husband fixed their rigs in his automotive shop. It wasn’t long before folks started coming by for the food instead of repairs! Today, Miller’s Bakery continues to produce some of the best Pennsylvania Dutch baked goods including shoofly pie, raisin bread, sticky buns, and so much more.
This package serves 12 people and includes
- 12 Hot Cross Buns (4 lbs. Total)
- 2 tubes Icing (each 5 oz.)
- Buns ship frozen, may thaw during transit.
- Upon arrival, store at room temperature, refrigerator, or freezer.
- Buns can be stored at room temperature for up to 5 days, in the refrigerator for up to 2 weeks, or in the freezer for up to 4 months.
- Icing can be stored at room temperature for up to 3 months. Do not freeze.
To Store
- If frozen, briefly warm rolls in a microwave.
- Heat each roll for 20- 30 seconds, until warm through.
- Frost with icing in a cross over the top of the bun.
- Serve and enjoy!