Thanksgiving Butterscotch Butter Pecan Ice Cream Pie

Indulge in the perfect Thanksgiving treat with this Butterscotch Butter Pecan Ice Cream Pie. The warm, comforting flavors of velvety butterscotch ice cream are layered over a graham cracker fennel-infused crust. Crowned with a delightful crunch from toasted pecans. This is not just dessert – it’s a celebration of flavors that will leave you thankful for every spoonful.

Pooja Bavishi, Malai’s founder, develops her aromatic flavors based on the spicy cooking in her parents’ kitchen growing up. Pooja uses ice cream as the perfect blank slate to showcase the familiar flavors of her childhood – warm spices like ginger, nutmeg, cardamom, and saffron. Now, Pooja crafts all the ice cream by hand for these totally unique and satisfying flavors.