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Buffalo Chicken Cheesesteaks - 12 Pack
$249.95
$199.95
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Savor over fresh tender chicken breast, generously tossed in a zesty buffalo sauce topped with American cheese and crispy fried onions!
These cheesesteaks are made to order using high-quality ribeye steak sliced in-house and a recipe that hasn’t changed since the early days. Whether topped with American cheese, provolone or Wiz, and served “wit” or “witout” onions, these cheesesteaks are a true taste of Philly.
This package serves 12-15 people and includes 12 Buffalo Chicken Cheesesteaks
- Choose to have it “Wit” onions or “Wit-Out” onions
- 3 Buffalo Sauce (each 8 oz.)
- Sauce, your choice
- Blue Cheese (8 oz.)
- Ranch (8 oz.)
- Each cheesesteak measures approx. 9-10" long
- Cheesesteaks arrive fully assembled, aside from sauce which will come in a separate container on the side
- Choose to add a T-Shirt or Hoodie!
- Choose to add more!
- Cheesesteaks are made to order, frozen and shipped with ice packs which may thaw partially or fully during transit.
- Upon arrival, place cheesesteaks in the refrigerator.
- Cheesesteaks can be stored in the fridge for 2-3 days or can be frozen for up to 2 months.
- The cheese whiz has a shelf life of 10-14 days in the refrigerator.
- All condiments are packed on shipping day in an airtight container. The shelf life is approximately 30 days in the refrigerator.
To Serve
- Preheat oven to 300° F
- Keeping the cheesesteaks wrapped in foil, heat for 10-14 minutes or until hot.
- If package includes cheese whiz, warm the whiz pouch in warm water or place in a microwaveable-safe bowl and microwave for 10 seconds or until warm. Wiz can also be reheated in a saucepan over medium-low heat until warm.
- Enjoy!