Turkey Chili
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaHinck’s turkey chili will keep you coming back for more, with simple ingredients, perfectly spiced, with plenty of protein and fiber that is simply the BEST! Pair it with pasta, cheese, sour cream, and the like for a completely satisfying meal.
Family-owned Hinck’s Turkey Farm has been raising the best free range birds on their farm in Manasquan, New Jersey, since 1938. Second generation poultry farmer Richard Hinck transformed a small egg business into a famous ready-to-cook turkey business. Their turkeys are vegetarian-fed and are raised in a natural, clean, drug-free, stress-free environment. Each farm-to-table turkey is seasoned with Hinck’s proprietary blend of spices, then slow roasted for maximum flavor.
This package serves 4-6 people and includes 2 quarts of Turkey Chili
- Turkey Chili ships frozen with ice packs, ice packs may thaw in transit
- Upon arrival, place chili in the refrigerator or freezer.
- Turkey can last up to 7 days in the refrigerator and up to 6 months in the freezer.
To Serve
Stove Top- Pour contents into a saucepan with low to medium heat.
- Stirring occasionally so the chili doesn’t stick to the pan,
- Heat until steaming or warm enough for your liking (No need to bring contents up to a boil, it is ready to eat product cold or hot.)
- Serve and enjoy!
- Pour contents into a microwave-safe container and start warming up on a medium setting at intervals of 2 minutes. (Setting microwave on high will scorch some parts as others will stay cool or unaffected)
- Stir contents in between intervals till the desired level of heat.
- Serve and enjoy!