Cabra Salmon Saltado Dinner Kit for 2

The Girl & the Goat ships its signature dishes nationwide on Goldbelly! Cabra Cevicheria is Stephanie Izard’s Peruvian-inspired restaurant and this meal kit features a Cabra favorite, the Salmon Saltado. Included in this meal kit is a beautiful ora king salmon filet as well as all of the items you will need to make a delicious saltado, including a sneak peek of Chef Stephanie’s newest sauce (This Little Goat went to Peru!) coming to her line of sauces and spices. The meal kit also includes another signature item, Cabra’s Veggie Empanadas. Of course, you need dessert, so included is Little Goat’s yummy chocolate chip cookie dough!

Since opening its doors in Chicago’s Fulton Market District in 2010, few Windy City restaurants have been so consistently praised—and packed—as Stephanie Izard’s Girl & The Goat. James Beard Award-winning chef Izard’s bold, globetrotting flavors defy easy categorization. Every item on her restaurant’s family-style menu is extraordinarily creative and delicious. Izard is renowned as one of the US’s best chefs. She won Season 1 of “Iron Chef Gauntlet” and Season 4 of “Top Chef.” and she took home the James Beard Award for Best Chef Great Lakes in 2013. One of the best restaurants in Chicago, Girl & The Goat was a 2011 James Beard Award “Best New Restaurant” finalist.