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Now you can get a kit for 4 Le Big Matt Burgers plus Detroit-Style Pizzas with this awesome 2 pack. So what’s it going to be? The spicy, sweet, & savory Colony? A pasta pizza hybrid Vodka? Or maybe a classic? You are the master of your own fate. Regardless of what you choose for pizza, it comes with a double-stacked, cult-classic Le Big Matt Burger kit: two double-stacked grass fed patties on a pretzel bun, this burger is an undeniable crowd-pleaser.
Emmy Squared Pizza opened their first location in Williamsburg, Brooklyn in 2016, introducing their one-of-kind pizza to the world. While their menu continues to evolve – as does Emmy with 23 locations and more on the way – their unconditional love of well-made food and sharing that love with Emmy’s guests remains unchanged. They combined a New York style grandma pie with a Detroit style pizza and then added a dose of culinary creativity with fluffy focaccia-like dough, edged with crispy, caramelized crispy cheese known as frico crust. And their famed double-stack burger, the Le Big Matt, has been recognized as one of the top burgers in NYC and Nashville!
This package serves 4-6 people and includes
- 2 Pizzas, Your Choice
- 1 double-stacked Le Big Matt Burger Kit (Serves 4)
- Each pizza is approximately 8″ × 10″
Le Bigg Matt Kit Includes
- 8 Beef Patties (arrives in 2 packs of 4 patties)
- 4 Pretzel Buns
- 8 slices American Cheese
- Pickles
- Sammy Sauce
What You Need at Home: Butter, Lettuce
Pizza Options Include
- Classic – Red Sauce & Mozzarella
- Vodka – Mozzarella, House Made Vodka Sauce, Basil, & Pecorino
- MVP – House Made Vodka sauce, Pesto
- The Emmy – (White Pizza) – Banana Peppers, Red Onion, & Ranch
- Quinn – (White Pizza) – Havarti, Pecorino, & Ricotta
- Colony – Red Sauce, Mozzarella, Pepperoni, Pickled Jalapeños, & Honey
- Roni Supreme – Red Sauce, Mozzarella, Lots of Pepperoni, & Calabrian Chilies
- Deluxe- Red Sauce, Mozzarella, Sausage, Peppers, & Mushrooms
- Big Ang – House Made Vodka Sauce, Ricotta, Double Pecorino, Meatball, Banana Peppers
- Good Paulie – Caramelized Onions, Sausage, Smoked Gouda
- Bad Paulie – Caramelized Onions, Sausage, Smoked Gouda, Calabrian Chiles, Banana Peppers
- Hot Chicken – Nashville hot chicken, ‘Bama white sauce, chopped pickles (pickles packed separately)
- Rhody – (White Pizza) – Lacinato Kale, Chorizo, Olive, Banana Pepper, & Pecorino (Sold Out)
- Pizzas & Kit are made-to-order and promptly frozen.
- Although each box is carefully packed with ice packs and picked up for immediate shipment, it is normal for the pizza and ice packs to partially thaw during shipment.
- Upon receipt, please, cook, refrigerate or place pizzas in the freezer
- Patties, pickles, and Sammy Sauce must be kept frozen or refrigerated
- Cheese should be kept refrigerated
- Buns may be kept at room temperature or in the freezer
- Pizzas & Kit will stay fresh in the fridge for up to 1-2 days. If you wish to keep them longer, you can store them in the freezer for up to 2 months.
To Serve Pizzas
Cooking Instructions
- Preheat oven to 375 degrees (350 if using a toaster oven)
- Cook pizza for 25 – 30 minutes
- Cut in half, top to bottom, and then into thirds for 6 square slices
- Enjoy!
Please refer to the Download Storage and Prep Instructions below for more details
To Serve Le Big Matt Kit
To Serve
What You Need at Home: Butter, Lettuce
Best cooked on a flattop, castiron skillet, or grill
- Preheat oven to 350 F
- Over medium heat, melt a small amount of butter in an oven-safe saute pan and toast pretzel bun until just about golden. Reserve bun on a side dish
- Turn saute pan to high heat. While the pan is warming, season one side of each burger patty with a generous amount of salt
- Once pan is hot, sear each patty with the seasoned side down for 1 minute
- After 1 minute, turn the patty, sprinkle with black pepper and top with 1 slice of American cheese per patty
- Place saute pan in the oven to melt the cheese
- While cheese is melting, dress the bun
- Add equal amounts of Sammy Sauce to the top and bottom buns, place lettuce on the bottom bun, and 4 slices of pickles on the top bun
- Once the cheese has melted, stack the burger patties on the bottom bun with sauce and lettuce
- Place the top bun, with pickles, on top of the burger patties and serve
- Enjoy!