Vanilla Glazed Doughnuts with Vanilla Crumbs - 6 Pack
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Ships to U.S. & Canada
Some restrictions applyDough’s most popular doughnut, this is a classic! This oversized, soft doughnut is topped with glaze made from real vanilla and covered in moist and soft vanilla cake crumbs made from cake doughnuts!
Bonjourno Coffee is a perfect pair for Dough Doughnuts. Exclusively crafted for Dough by Bonjourno, our Royal Blend is a perfectly smooth and balanced coffee. The low acidity pair perfectly with our fluffy, brioche doughnuts and truly complements the flavors of our glazes. Dough’s iconic doughnuts and curated flavors best enhance Bonjourno’s opulent beans bringing you the last cup of coffee you’ll ever need to try.
Ask any New Yorker where to find the best doughnuts in NYC, and there’s a good chance they’ll say Dough Doughnuts, which was founded in Brooklyn’s Bed-Stuy neighborhood in 2010 and today can be found throughout the Big Apple. Dough’s buttery, brioche-based doughnuts are big and fluffy, with a slightly crisp fried exterior and an airy interior with just the right amount of chew. One bite and you’ll understand why they’ve been named some of America’s best doughnuts by the likes of Food & Wine and Business Insider and have become nationally renowned!
This package serves 6 people and includes 6 Vanilla Glazed Doughnuts with Vanilla Crumbs.
- Each doughnut measures 4.5″ × 3″ and weighs 6 oz.
- Choose to add 12 oz. House Blend Bourjorno Coffee Bag, your choice of ground or whole bean
- Serves up to 22 cups of coffee
- Doughnuts ship fresh with ice packs, may thaw in transit
- Upon arrival, remove doughnuts from box and enjoy
- Doughnuts last up to 4 days at room temperature when kept in an airtight container, up to 1 week in the refrigerator or frozen for 6 months.
To Serve
Room Temperature
- To bring a room temperature doughnut back to life, microwave for 10-20 seconds on medium heat.
Frozen
- To bring a frozen doughnut to life, remove from freezer and place on counter.
- Let thaw at room temperature for 1 hour before serving.
