Chef Daniel Boulud's Valentine's Day French Sweets Box

Share the love with a box full of sweet delights: a rich chocolate bar, fluffy meringues, heart-shaped macaroons, colorful macarons, a gorgeous heart-shaped cake, and candies made to melt hearts!

Chef Daniel Boulud is New York’s most legendary French chef, and is widely celebrated as one of America’s leading culinary authorities. Since arriving in New York City in 1982, he has continually evolved his cuisine and expanded his reach to properties worldwide. His culinary empire has brought him many accolades including 7 James Beard Awards, yet his inspiration remains grounded in the rhythm of the seasons. Boulud’s signature remains the contemporary appeal he brings to soulful dishes rooted in the French tradition.