Strawberry & White Chocolate Cake

This Valentine’s Day dazzler is perfect for the month of love! Sandwiched between layers of moist strawberry cake is the strawberry curd.

Each cake is iced with a combination of real butter and white chocolate ganache for a velvet finish. Our strawberry curd is made in small batches in my grandmother’s enamel pot – it’s tradition! Our Classic Daisy Cakes are hand-sifted and made from scratch in our Pauline, South Carolina kitchen.