Cowgirl Deluxe Cheese Collection
Mt Tam, Red Hawk, Devil’s Gulch, and Wagon Wheel paired with Sea Salt & Olive Oil Crackers. This most popular package has something for everyone: indulgent triple creams, nutty hard cheese, and chili-kissed warmth. Cheese with heart, inspired by the living landscape of coastal Sonoma
Cowgirl Creamery makes cheese with heart. In 1997, they started with a dream shared between two college friends and business partners, Sue Conley and Peggy Smith: To celebrate organic practices and spotlight the craftsmanship of local sustainable agriculture in Marin and Sonoma counties. Today, they’re proud to be an icon in the industry, carrying the torch of the food revolution that started in their backyard. Organic. Farm-to-Table. Delicious, award-winning cheese. It’s in their DNA. And it defines their famous creations, including the beloved triple cream Mt Tam.
This package includes 4 of Cowgirl Creamery’s Signature Cheeses plus more:
- 7 oz. Mt. Tam – An organic American Original cheese recipe, our best-selling cheese has all the lusciousness you expect from a triple cream with a unique heart that upholds its texture. Named after the iconic landmark Mount Tamalpais that rises over the San Francisco Bay in Marin County, Cowgirl Creamery’s Mt Tam cheese is produced with organic, locally sourced milk and rises above the standard for bloomy rind cheeses. Mt Tam takes you from fudgy firmness to buttery softness with flavors spanning from bright creme fraiche to complex and mushroomy, evoking the North Bay’s lush green and gold pastures.
- 7 oz. Devil’s Gulch – This Devil’s Gulch cheese is ready to party. Made with organic, locally-sourced milk, Devil’s Gulch is a luscious triple cream named after the narrow ravine carved along the base of Mt. Barnabe in West Marin. Devil’s Gulch gets a fiery kick from vibrant and warming pepper flakes that beautifully contrast with the buttery notes of the cheese.
- 7 oz. Red Hawk – Named for the majestic local red-tailed hawk that soars over the Marin Headlands, Red Hawk is a washed rind triple cream made with organic, locally sourced milk. Red Hawk is for the bold, conveying the character of coastal Northern California. Beyond its rough and rowdy aroma, this cheese has a rich and meaty flavor with balanced notes of cured meats, wild sage, and a kiss of ocean air.
- 6 oz. Wagon Wheel – Experience the liquid gold rush from the hills of San Francisco with Wagon Wheel, a versatile, snackable cheese at its glory when melted down and forged into your favorite meal. Born from the sunshine of California’s rolling golden hills, Wagon Wheel is our most versatile and snackable cheese. At room temperature, it’s approachable and delicious. When melted, we call it Liquid Gold. Designed by chefs for chefs (originally on Zuni Cafe’s pizza menu), Wagon Wheel is a washed rind cheese crafted from organic cow’s milk and aged for a minimum of 75 days.
- 6 oz. Cowgirl Sea Salt and Olive Oil Crackers- Crispy organic flatbread crackers are baked locally especially for Cowgirl Creamery.
- Cheese Papers – Store the leftovers and to keep cheese fresh