"Cook It Like Commander's" Cookbook + Apron Gift Set

The perfect gift for your loved one that is always in the kitchen. The Cook it like Commander’s experience puts the taste of one of America’s favorite restaurants right into your own kitchen with the Commander’s Kitchen cookbook and a Commander’s Palace apron. Learn about the behind-the-scenes of the iconic kitchen and try your hand at some of the restaurant’s classic dishes like the Shrimp and Tasso Henican with Five-Pepper Jelly and the infamous Bread Pudding Souffle – all while being dressed just like the chefs!

Nestled in the heart of New Orleans’ tree-lined Garden District, Commander’s Palace has been serving legendary Haute Creole cuisine since 1893. Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford are just some of the chefs who have commanded the kitchen over the years. This New Orleans restaurant, known for its garlic bread, turtle soup, and seafood gumbo, is the winner of seven James Beard Foundation Awards.