Chocolate Fudge Sheba Cake
Ships to U.S. & Canada
Some restrictions applyThis Chocolate Fudge Sheba Cake is a rich, velvety tribute to both the Queen of Sheba and Julia Child’s classic Gâteau Reine de Saba from Mastering the Art of French Cooking. Commander’s Palace has put its own New Orleans twist on it by swapping almonds for buttery Louisiana pecans, creating a fudgy, nutty delight that’s as regal as its namesake. It’s no surprise why this chocolate lover’s dream cake has been on and off the menu at Commander’s Palace for decades. Don’t forget to garnish with their signature crème anglaise!
Nestled in the heart of New Orleans’ tree-lined Garden District, Commander’s Palace has been serving legendary Haute Creole cuisine since 1893. Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford are just some of the chefs who have commanded the kitchen over the years. This New Orleans restaurant, known for its garlic bread, turtle soup, and seafood gumbo, is the winner of seven James Beard Foundation Awards.
This package serves 10 people and includes
- 1 Chocolate Fudge Sheba Cake
- 1 Crème Anglaise Topping (8 oz.)
- Each cake measures approx. 9″ × 1.5″ and weighs approx. 2.1 lbs.
Price includes additional packaging to ensure products stay cold and fresh during transit