Pork Boudin Balls - 2 lb Package

Comeaux’s ships its famous Pork Boudin Balls nationwide on Goldbelly! These breaded golf ball-sized pork boudin appetizers come 12 pieces to a pound and are easy to prepare. Comeaux’s pork boudin balls are great for parties or just as a snack food.

In 1969, Frank and Eula Comeaux founded their family business near the University of Louisiana-Lafayette in Lafayette, Louisiana. Frank developed his unique pork boudin recipe (a mixture of pork, rice and spices stuffed into a sausage casing). The recipe became known as “the best boudin in town.” Their business grew rapidly, and today it’s a USDA approved processing facility with the Comeaux name becoming known throughout Cajun Country and beyond. Comeaux’s Authentic Louisiana Cajun Products have been used by Emeril Lagasse and featured in Southern Living.