Carrot Smith Island Cake
Imagine a carrot cake with 11 layers… can you see it? Now, stop imagining it and start experiencing it for yourself! The Southern twist on the official state cake of Maryland was inspired by a Hungarian traditional Dobosh Torte, with delicious cream cheese icing spread betwixt alternating thin and delicate layers of moist carrot cake!
Based in Jessup, Maryland, Chesapeake Bay Gourmet specializes in regional foods from the Mid-Atlantic and beyond. Chesapeake Bay Gourmet works with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality meats and side dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.
This package serves 8-10 people and includes a Smith Island Carrot Cake
- Each cake measures 7"