7-Layer Caramel Cake

Caroline’s Cakes ships its famous cakes nationwide on Goldbelly! This is Caroline’s Cakes’ most popular layer cake by far! The moist yellow cake layers are filled with Caroline’s famous “melt-in-your-mouth” caramel icing. A traditional Southern favorite, this cake may be frozen and refrozen for up to six months, giving you the luxury of elegant entertaining at your fingertips.

Known as the “Home of the World’s Best Caramel Cake,” Caroline’s Cakes have been delighting thousands with their classic 7-layer Southern style cakes.

When Caroline Ragsdale Reutter served a Southern style 7-layer caramel cake made from an old family recipe at her son’s christening in 1982, little did she know she would soon find herself taking cake orders from as far away as Alaska. Today the Spartanburg, South Carolina, bakery is “Home of the World’s Best Caramel Cake,” baking flavors like chocolate bliss cake, Southern layer caramel cake, and tart coconut lemon cake. One bite of Caroline’s Cakes and you’ll agree Southern girls really do do it best!