Maine Blueberry Pie
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Bread & Roses Bakery ships its insanely delicious pies nationwide on Goldbelly! Bread & Roses Bakery creates each Maine bluberry pie by hand the old fashioned way. These blueberry pies are made from scratch in small batches and the fillings are stirred by hand at the stove top. Only wild Maine Blueberries are used and the pie crust is a rich pate brisee made with King Arthur flour, Cabot AA butter, Pete and Gerry’s fresh eggs, and a dash of sugar, cinnamon, and kosher salt. All pies are 10’ round and extra deep.
Bread & Roses Bakery started out in a small 400 square-foot alley shop in Ogunquit, Maine, in 1989. But as word got out about their delicious whoopie pies, chewy cookies, and Maine blueberry coffee cakes, owner Mary Breen and her team soon had crowds queuing up at their coastal bakery. From the 7,000 pounds of Maine blueberries to the dairy products they purchase, Bread & Roses is committed to sourcing from local Maine farmers so you can get an authentic slice of the Northeast wherever you are!
This package serves 10 people and includes a Maine Blueberry Pie
- Each pie measures 10"
- Pies are baked fresh and shipped with ice packs, may thaw during transit.
- Pies arrive ready to enjoy.
- Upon arrival, place pie in the refrigerator or in the freezer.
- Pies last up to 5 days in the refrigerator or up to 2 months in the freezer.
- Pies can be served at room temperature or warmed if desired.
To Serve
- Preheat oven to 350°F.
- Bake pie for 10 minutes.
- Remove from oven and enjoy!