Baked Potato Soup

It’s a loaded baked potato, in soup form! This creamy soup is made with light cream, potatoes, uncured bacon, chives, Neufchâtel cheese, and a touch of spice.

The Blount family has supplied high-quality prepared foods to restaurants across the country for five generations. Owner Todd Blount himself oversees the kitchens where his most beloved family recipes are cooked according to his exacting specifications. Only top-quality ingredients go into these classic soups, and they’re made the old-fashioned way, with plenty of love!

• Soups must be reheated prior to consumption