Pimento Cheese and Biscuits

Blackberry Farm ships its famous pimento cheese and biscuits nationwide on Goldbelly! Blackberry Farm serves up what guests claim to be some of the fluffiest and most mouth-watering biscuits around. This Biscuit Mix makes it easy to reproduce your favorite Blackberry Farm biscuits at home. Create your own Blackberry Farm culinary magic with two packs of Blackberry Farm’s signature aged cheddar pimento cheese and a bag of their buttermilk biscuit Mix. The buttery, flakey biscuits even earned a spot on the cover of Garden & Gun magazine!

Blackberry Farm has been offering a taste of the Smoky Mountains for more than 70 years. Established by Florida and Dave Lasier in the 1930s, Kreis and Sandy Beall took over the farm in 1976, and proprietor Mary Celeste Beall oversees the farm and six-room country inn today. The farm’s renowned culinary offerings are rooted in Foothills Cuisine®, which toes the line between refined and rugged, borrowing from both Haute Cuisine and the foods indigenous to Blackberry’s Smoky Mountain heritage. The James Beard Award-winning farm in Appalachia has produced multiple American Cheese Society-winning cheeses in addition to Good Food Award-winning pickles, pantry items, cheeses, and beer.