Asado Feast Kit for 8-10
Enjoy the flavor and spirit of Argentina with this array of flavorful pasture-raised ribeye, strip loin, and skirt steak; juicy pork & blood sausages; and provoleta (a slab of marinated provolone, ready to be pan-seared) for a true gaucho-style asado at home – complete with traditional chimichurri sauce & salsa criolla!
Balvanera is the name of a historic neighborhood in Buenos Aires, Argentina, where poets, musicians, and artists once gathered. At Balvanera on New York’s Lower East Side, chef Fernando Navas is cultivating that same spirit in an elegant and laid-back restaurant, with a menu of traditional porteña cuisine and gaucho-style asado feasts inspired by regional Argentinian cooking. Navas spent time in the kitchens of legendary restaurants including elBulli and Nobu before returning to his Argentinian roots (he’s from Punta Alta) to open Balvanera in 2015.
This package serves 8-10 people and includes:
- 2 Ribeye (each 10 oz.)
- 2 Striploin (each 10 oz.)
- 2 Skirt Steak (each 8 oz.)
- 2 Pork Sausage (each 4 oz.)
- 2 Blood Sausage (each 4 oz.)
- 2 Provoleta Cheese (each 5 oz.)
- 1 Jar of Chimichurri (6 oz.)
- 1 Jar of Salsa Criolla (6 oz.)
- Choose to add on Alfajores – The traditional Argentinian shortcake cookie sandwich filled with dulce de leche and rounded out with coconut flakes.
- Alfajores measures 2″ × 2″ and weighs approximately 2 oz.