Buffalo-Style Pepperoni Pizza - 2 Pack
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Picasso’s Pizza ships its famous Buffalo Style Pepperoni Pizza nationwide on Goldbelly! Picasso’s Pizza’s classic “cheese & pep” pizzas are made with homemade dough, their family recipe’s sauce with romano cheese and secret seasonings, locally-made Sorrento mozzarella cheese, hand-cut aged pepperoni, and their signature “magic dust” topping. It’s the definition of Buffalo Style pizza!
Picasso’s Pizza has been a Buffalo, New York, staple for over 40 years. Since opening in 1980, Picasso’s Pizza has become legendary for its Buffalo-style pizza. The third and fourth generation of the DiGiore family ensures that each rectangular pie has a light and crispy crust, is loaded with locally-made mozzarella, sweet tomato sauce, and hand-cut pepperoni cups charred to perfection, and topped with signature “magic dust” topping. This really is Buffalo pizza at its finest.
This pack contains 2 Pepperoni Pizzas
- Each Pizza measures approx. 12″ × 12″
- Each pizza serves 2-4 people
- Pizzas are made-to-order and promptly frozen.
- Although each box is carefully packed with ice packs and picked up for immediate shipment, it is normal for the pizza and ice packs to partially thaw during shipment.
- Upon receipt, please, cook, refrigerate or place in the freezer.
- Pizzas will stay fresh in the fridge for up to 2 days. If you wish to keep them longer, you can store them in the freezer for up to 1 month.
To Serve
- Preheat oven to 425F.
- Remove pizza from wrapper. Place on pizza stone or cookie tray with aluminum foil.
- Cook approximately 8-10 minutes, or until cheese begins to bubble and the pepperoni chars (well done encouraged!)
- Carefully remove pizza from oven, slice, and enjoy!