Light Chocolate Babka

Oneg Bakery ships its legendary Chocolate Babka nationwide on Goldbelly! The Brooklyn bakery’s Double Chocolate Babka exploded onto the food scene as the world’s densest babka. For those who prefer babka with an even ratio of chocolate to bread, this “light” version is for you. The New York Times calls this “spectacular chocolate babka” for good reason. A traditional Hungarian loaf of braided dough is layered over and over again with a homemade mix of Dutch-process cocoa and sugar that forms an insanely delicious chocolate filling. This loaf contains half as much chocolate as the Double Chocolate Babka. Oneg Bakery is a CRC Kosher bakery.

Opened in the 1980s by two sisters who came to Brooklyn in the mid-1940s as refugees of World War II, Oneg Bakery is a traditional Hungarian Jewish bakery in South Williamsburg, Brooklyn. Now run by their grandchildren, Oneg Bakery makes Brooklyn’s Biggest, Baddest Babka: the Double Chocolate Babka, which is the world’s densest babka. Challah!