Choose Your Own Dairy & Vegan Ice Cream - 6 Pints
Noona’s Ice Cream ships its legendary ice cream nationwide on Goldbelly! Now you can create an ice cream pack that pleases everyone with 3 dairy flavors and 3 vegan flavors. Noona’s sources dairy from humanely raised cows. The ice cream shop’s dairy is hormone-free, antibiotic-free, and from collective farms in Upstate New York. All ice cream products are made with whole foods and non-GMO ingredients. Noona’s vegan-friendly options are 100% vegan, dairy-free, nut-free and soy-free. Noona’s uses organic coconut milk for its vegan/dairy-free options.
After winning a local ice cream contest with her toasted rice flavored ice cream, Hannah Bae opened Noona’s Ice Cream in 2016 in Brooklyn, New York. Noona’s (“big sister” in Korean) ice creams are known for their simple and unique flavor profiles, ranging from Asian classics like black sesame and green tea to more innovative flavors like vegan rose ginger and turmeric honeycomb. All of Noona’s Ice Cream recipes are inspired by Bae’s Korean-American heritage and driven by her love for cooking, eating, and sharing good food with others.
This package includes 6 pints of ice cream
- Choose 3 Dairy Ice Creams
- Choose 3 Vegan Ice Creams
Dairy Flavor Options Include:
- Toasted Rice – Inspired by Noo-roong-ji, a traditional Korean rice snack. This ice cream is made by slowly toasting Korean brown rice and whole grains, and steeping them like a tea in premium grass-fed dairy
- Black Sesame- Nutty, bitter with slight undertones of chocolate, Noona’s Korean black sesame seeds are roasted, stone ground into a paste and blended fully into fresh cream
- Golden Sesame – The flavor profile of this toasted white sesame ice cream is the essence of Korean cuisine. It has depth, brightness, and the perfect balance of savory and sweet. Made with a touch of toasted sesame oil and whole Korean sesame seeds, enjoy with a drizzle of honey or sesame oil and extra seeds. It’s a great choice for making an affogato, too!
- Turmeric Honeycomb “Little Miss Sunshine” – Delight in handfuls of organic turmeric, sweet cream and gooey ribbons of old-fashioned Korean honeycomb candy. Inspired by Ppop-gi, an old-fashioned Korean honeycomb candy. The taste is like a bittersweet caramel and when folded into ice cream, it creates beautiful gooey caramel-like ribbons sure to make you smile
- Matcha Green Tea – Organic Green tea leaves stone ground and cold-steeped in grass fed dairy. Earthy, lush and pure.This one’s a total gem
Vegan Ice Cream Flavors Include
- Black Sesame- As Noona’s favorite, they had to make this Asian classic for the dairy-free lovers. Organic black sesame seeds are roasted and stone ground into a paste before being fully blended into a creamy coconut milk base.
- Matcha Green Tea – Organic Green Tea leaves stone ground and cold-steeped in fresh coconut milk.
- Rose Ginger – The light and floral rose notes of this flavor pair wonderfully well with the refreshing taste of organic cold-pressed ginger.