Gulab Jamun Ice Cream Cake

You asked, Malai listened! The Gulab Jamun Ice Cream Cake is now bigger and better at 6 inches – perfect for a party.

Inspired by Malai’s founder favorite dessert, gulab jamun, these cardamom flavored, saffron syrup-soaked cakes are given a Malai twist as they sandwich their signature Rose with Cinnamon Roasted Almonds ice cream. Basically, gulab jamun in frozen form!

Started in 2015 by Pooja Bavishi, Malai Ice Cream uses ice cream as a delicious blank slate to showcase the familiar flavors of her childhood – warm spices and aromatic flavors like ginger, nutmeg, cardamom, and saffron. Malai means “cream of the crop,” and is a fitting name for Pooja’s ice cream creations, which draw inspiration from globally-sourced ingredients to create unexpected twists on classic ice cream flavors. Pooja crafts her small-batch artisanal ice cream by hand, creating totally unique and satisfying flavors.