Signature New England Clam Chowder - 2 Pack
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Famously served at presidential inaugurations for decades, Legal Sea Foods’ legendary New England Clam Chowder is rich, creamy, and full of tender New England clams!
Legal Sea Foods legacy was born from fresh fish in Boston and now boasts 25 locations all along the Eastern Seaboard. They are now proud to offer the restaurant favorites customers know and love direct to your door. With over seventy years of experience as a purveyor of New England seafood, Legal Sea Foods is the industry leader in the seafood industry. Guaranteeing you the highest standards for quality, safety, and sustainability at every step – from procurement to preparation to shipping – you will taste the difference in every bite. As they say, “If it isn’t fresh, it isn’t Legal!”
This package serves 6-8 people and includes
- New England Clam Chowder (2 Qts.)
- 2 packs Oyster Crackers (each 1 oz.)
- New England Clam Chowder ships frozen with dry ice.
- Dry ice may dissipate in transit.
- Do not remove dry ice with bare hands.
- Store in the freezer for up to 6 months.
- Consume or discard leftovers within 3 days of opening.
To Serve
Boil-in-Bag Option
- Place bag into a saucepan filled with rapidly boiling water (rapidly boiling water minimizes bag contact with the saucepan).
- After about 40 minutes from frozen (20 mins if thawed), carefully remove the bag. The bag will be very hot. Cut a corner with scissors and pour into a serving bowl.
- Serve & enjoy!
Microwave Option
- Caution! Do not microwave in bag! Thaw product in the refrigerator for 24-36 hours.
- Cut open a corner of the bag and pour product into a microwave-safe dish. Loosely cover with paper towel or microwavable plastic wrap.
- Heat in 2-minute increments, stirring between. Product should be thoroughly heated (165° F). Heating times are approximately 2 minutes per serving. Use caution when removing the dish from the microwave, the product and dish will be hot.
- Serve & enjoy!
Stovetop Option
- Thaw product in the refrigerator for 24-36 hours.
- Cut open a corner of the bag and pour product into a saucepan. Heat over medium heat, stirring occasionally, until thoroughly heated (165° F). For best quality, heat only what you plan to eat on that occasion (avoid reheating multiple times). Rapidly cool leftovers and store under refrigeration.
- Serve & enjoy!