Famous since the day they opened in 1950, Junior’s is a Brooklyn landmark. Beloved by locals for years, Junior’s cheesecakes became renowned worldwide after NY Magazine conducted a blind taste test and rated Junior’s as the best. Since then, Junior’s has been visited by everyone from former presidents to James Beard award-winning chefs.
Award-winning Original New York cheesecake is blended with real Dulce de Leche, a caramel confection and baked atop a homemade graham crust with a generous layer of even more Dulce de Leche covering the top of cheesecake.