Diwali Barfi Ice Cream - 4 Pints

Celebrate the festival of lights with Barfi ice cream! This is the ultimate sweet treat of the Diwali festival in Trinidad and Tobago. Made of milk powder, sugar, cardamom, and ginger and topped with sprinkles, it is a perfect balance of flavors. Barfi ice cream is made with the same traditional ingredients and packs a nice sweet and spicy punch.

In 2014, husband and wife Khalid Hamid and Shelly Marshall returned to New York after vacationing in Trinidad with a craving for ice cream and sorbet with the flavors of the Caribbean. Much to their chagrin, they couldn’t find any. So they set out to make it on their own, and in 2015, after much trial-and-error, Island Pops was born. These sweet treats are packed with Island flavor, and they’re made by hand with only the highest-quality natural ingredients, many of which are sourced directly from the Caribbean.