Organic Vanilla Cake with Chocolate Icing
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Ships Nationwide in U.S.
Not eligible for shipping to CanadaThis is a “drop the mic” kind of cake! It’s two layers of ultra moist yellow vanilla cake, topped with creamy, dreamy whipped chocolate buttercream frosting.
Detroit native April Anderson knew that she wanted to be a baker by the age of 9, and in 2013 she teamed up with her wife Michelle and opened Good Cakes & Bakes in Detroit. Good Cakes & Bakes uses only the freshest natural ingredients, including locally-grown produce, in the Michigan bakery’s wholesome, organic Southern-inspired baked goods. Locals have fallen in love with Anderson’s world-class signature lemon velvet, red velvet, and vegan carrot cakes. April Anderson has been featured as a “Changemaker Chef to Watch” by the James Beard Foundation and has baked for Oprah Winfrey.
This package serves 10 people and includes a Vanilla Cake with Chocolate Icing
- Each cake is 2 layers and measures 8"
- Arrives in a pretty pink box perfect for a gift!
- Cakes ship frozen with dry ice.
- Dry ice may dissipate in transit, product may thaw (if cake arrives defrosted, it is safe to enjoy as is).
- Do not remove dry ice with bare hands.
- Upon arrival, store cakes at room temperature, in the refrigerator, or in the freezer.
- Cakes last up to 3 days at room temperature, up to 1 week in the refrigerator, or up to 3 months in the freezer.
To Serve
- If frozen, allow cake to thaw at room temperature for up to 1 hour or thaw in the refrigerator overnight.
- Slice, serve, and enjoy!