Fabrique Bakery
Stockholm, SW
95% love this shop
Stone Oven-Baked Swedish Baked Goods
Fabrique is an artisanal stone oven bakery founded by David and Charlotta Zetterström in Stockholm, Sweden, in 2008. The shop was such a success that there are now 19 shops in Sweden, six in London, and one in New York City. The concept is simple, but far from ordinary: only fresh, natural ingredients and traditional methods are used to make Swedish cardamom buns, artisanal sourdough bread, and pastries. All breads are handmade and baked in a stone oven. It’s a process that takes time, but the end results are well worth the wait.
