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Daisy Cakes
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Caramel Apple Cake
$79.95
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Ships Nationwide in U.S.Not eligible for shipping to Canada
Only Available in October
This Caramel Apple Cake features fresh apples baked right in the cake. Then Daisy Cakes’ homemade cooked caramel, made with real cream and real vanilla, is swirled into their signature cream cheese frosting.
This package serves 16-20 people and includes a Caramel Apple Cake
- Each cake measures 8 1/2" in diameter and 4" in height
- Each cake is carefully wrapped and sealed in a signature Daisy Cake Box.
- Daisy Cakes are shipped frozen with dry ice.
- Please do not remove dry ice with bare hands!
- Cakes can be frozen for just a few days, or a couple weeks tops in a chest freezer.
- Store Frozen – When your Daisy Cake arrives, take it out of the shipping container and store it into your freezer until you are ready to thaw and serve. Do not remove the plastic wrap if the cake is soft. Refreeze so it hardens enough to remove the plastic smoothly without the icing sticking to the plastic.
To Serve
- Thaw & Serve – Completely unwrap and thaw before serving. Six hours of thawing and your Daisy Cake will be the perfect temperature to serve! Note: Once a cake has been thawed, do not re-freeze.