Crab Snack Party Pack
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If you don’t think Crab when you think Maryland, we don’t know what you’re thinking! Make it a party with the pack of Crab Dip Garlic Toast, Crab Dip Pretzels, and Crab Dip Potato Skins for a unique and delicious taste of the Chesapeake.
Chesapeake Bay Gourmet specializes in regional foods from the Mid-Atlantic and beyond. Since opening in Jessup, Maryland, Chesapeake Bay Gourmet has been working with local butchers, farmers, and artisans from the Chesapeake Bay Watershed to source the highest-quality meats and side dishes, including USDA Prime Black Angus beef from J.W. Trueth, free-range turkeys raised by Mennonite farmers, and Heritage bacon from Kunzler.
This package includes:
- 12 Crab Dip Potato Skins
- 4 Crab Dip Garlic Toasts
- 4 Crab Dip Pretzels with Cheddar Cheese
- Ships frozen with dry ice
- Do not remove dry ice with bare hands
- Upon arrival immediately place in the freezer until ready to thaw and cook
- May be kept frozen for up to 6 months
To Serve
Crab Dip Potato Skins
- Remove from Packaging
- Preheat oven to 425 degrees
- Place on sheet pan (please spray sheet pan with nonstick cooking spray
- Bake for 10-13 minutes OR until internal temperature is 165 degrees
Crab Dip Garlic Toast
- Preheat Oven to 425 degrees
- Place on a sheet pan (please spray sheet pan with nonstick cooking spray).
- Bake for 9-12 minutes.
Crab Pretzel
- Preheat oven to 400
- Remove from packaging, place on an oven-safe baking pan that has been sprayed with non-stick cooking oil
- Bake for 8-10 minutes
- Enjoy!