BBQ Rib Tips & Hot Links Combo

Bludso’s BBQ ships its legendary BBQ rib tips and hot links nationwide on Goldbelly! Bludso’s BBQ’s southern barbecue essentials are seasoned with a custom dry rub and slow smoked for up to 14 hours so they come out dripping with mouth-watering juices. These pork rib tips are fall-apart tender, and melt-in-your-mouth delicious. Bludso’s uses only smoke from whole logs of real hardwood.

For the sausage lover who loves a little kick, there’s nothing like a Bludso’s all beef red hot links. These are hand made in house with our proprietary spice blend and smoked slow and low. Bludso’s uses only smoke from whole logs of real hardwood.

Founded by renowned pitmaster Kevin Bludso in 2008, Bludso’s BBQ in Los Angeles makes exceptional Southern barbecue. The Bludso family has been perfecting the craft of slow-smoked meats for five generations. Bludso seasons his meat with a custom dry rub before smoking it slow and low for up to 14 hours. Bludso’s BBQ was featured on Food Network’s Diners, Drive Ins, and Dives, and was named the “Hottest BBQ in the U.S.” by Eater.