The Clam Shack ships its famous lobster and clam chowder nationwide on Goldbelly! It’s true: lobster rolls don’t get much better than this, folks. The lobsters used in these impressive sandwiches are caught a five-minute drive from the shop, and they’re stored for the day in seawater tanks before being boiled, picked, and tucked into a toasted custom-made round roll (as opposed to the usual split-top bun) with a smear of mayo and a drizzle of butter. And the clam chowder is just as good. It’s a true taste of Maine.
The Clam Shack, perched on a bridge in the heart of Kennebunkport, has been serving up irresistible fried seafood, clam chowder, fried clams, and — most importantly — some of Maine’s best lobster rolls since 1968. The little stand draws visitors from around the world who brave long lines (and marauding seagulls) for a quintessential taste of Maine summer.
This package serves 4 people and includes