Clam Chowder

The Clam Shack’s Clam Chowder is elegant in its simplicity. A classic cream-based New England style chowder, it is thick with freshly dug clams, sprinkled with potatoes and onions, and flavored with clam broth. Warm it up and all you’ll need is a handful of crackers and a spoon!

The Clam Shack, perched on a bridge in the heart of Kennebunkport, has been serving up irresistible fried seafood, clam chowder, fried clams, and — most importantly — some of Maine’s best lobster rolls since 1968. The little stand draws visitors from around the world who brave long lines (and marauding seagulls) for a quintessential taste of Maine summer.