Taylor Ham ships its famous Taylor Ham nationwide on Goldbelly! Enjoy 3lbs of fully cured Tayor Ham pan fried or as the base of an egg and cheese sandwich.
Ah, Taylor Ham. That delicious “not quite bacon, not quite sausage” breakfast meat that seemingly powers the entire state of New Jersey. Walk into any Jersey deli and at the top of the menu will be a Taylor Ham, egg and cheese sandwich on a hard (aka round) roll. Count on it. New Jerseyans sure have been since John Taylor first produced the stuff in Trenton in the 19th century. Not much has changed since 1856, as Taylor Provisions is still pumping out the best pork roll you can find in the state.