Tartine Bakery

Tartine Bakery

San Francisco, CA
96% love this shop

"America's Most Influential Bakeryā€ - Bon Appetit

Tartine Bakery was founded by Elisabeth Prueitt and Chad Robertson in San Franciscoā€™s Mission District in 2002, and since then itā€™s gone down as one of the most beloved and influential bakeries in America. Fresh breads and baked goods emerge from their ovens at 3:30 every day, and locals and tourists alike line up for their country loaves, sweet treats and morning buns. Prueitt and Robertson arenā€™t afraid to push the boundaries around sustainability and ingredient sourcing, and are constantly innovating the artisanal bread-baking process. Itā€™s no wonder their five books have won numerous awards, with two more in production.
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