Taco Kit for 8 - Choose Your Own
Taquiza’s taco kit for 8 is the perfect shareable meal! It includes four pounds of your chosen Taquiza proteins, 50 stone-ground and hand-rolled four-inch blue corn tortillas, one bottle of Taquiza’s signature red hot sauce, and one bottle of house-made charred jalapeño hot sauce. Just heat, serve, and enjoy! Top with freshly diced white onion, crispy sliced radish, fresh cilantro, and a squeeze of lime for the optimal Taquiza experience.
Founded by Steve Santana in Miami Beach in 2014, Taquiza is a traditional Mexican taquería crafting authentic tacos and traditional Mexican street fare using only the highest quality available ingredients. Their signature blue masa is made with organic, non-GMO blue corn sourced from small, independent farms throughout the Midwest. It’s nixtamalized, stone-ground, and pressed into tortillas and totopos by hand, in-house, daily. All of Taquiza’s offerings are made with traditional techniques, ingredients, and recipes. It was also famously featured on “Diners, Drive-Ins, and Dives!”
This package serves 8 people and includes everything you need to make 50 Tacos:
- 4 lbs. of protein, your choice
- 50 Blue Corn Tortillas (each 4")
- 1 Bottle Red Pepper Hot Sauce (each 8 oz.)
- 1 Bottle Jalapeño Hot Sauce (each 8 oz.)
- 4 oz. Cilantro
- 4 oz. Radish
- 8 oz. White Onion
- 1 Lime (uncut)
- Choose to add on Taquiza homemade Hot Sauce Red Pepper or Charred Jalapeno (8 oz.)
Protein Options Include:
- Carnitas – Slow-cooked duroc pork with hints of cinnamon, clove, & orange
- Barbacoa – Slow, beer-braised brisket with cumin & chiles
- Lengua – Beef tongue braised in beer, bay leaf, & charred onion
- Huitlacoche – Mexican corn truffle, sweet corn, fresno chile, & green onion
- Impossible™ Chorizo – Plant-based “meat” seasoned with guajillo chile, paprika, & chile de arbol
- Cochinita – Slow-cooked duroc pork in banana leaf with guajuillo chile & achiote
- Rajas – Charred poblano peppers and onions tossed in oregano, accompanied by crema and cotija cheese
- Pollo – Chicken braised in beer, mixed with a spring onion & cilantro salsa verde